Saraghina specializes in authentic wood-fired Neapolitan pizza, house made pasta, fresh seasonal salads and antipasto. Saraghina began as a small one room Neapolitan pizza restaurant on the corner of Halsey and Lewis in Brooklyn's Bed-Stuy neighborhood. Over the years Saraghina has grown to include a natural bakery, Spanish Tapas bar and full menu with Mediterranean influenced appetizers, housemade pasta and seasonal desserts.
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Reviews View more
This is not a neighborhood place anymore. Tourists and out-of-boroughers. Experience is predictable, led to waiting at bar first, then dining. Main dishes... Read more
One of the first places that comes to mind when I want Italian. Such a comforting classic that you know is going to be consistently good, every single time.... Read more
Came for a Saturday brunch. Wanted to try their pasta but during brunch, you cannot order any dinner items and pastas are part of dinner. Pizza was solid... Read more
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