We are a classic New Orleans neighborhood restaurant. Perfect po-boys, steaming bowls is seafood gumbo, freshly shucked oysters on the half shell and ice cold beer. Opened on Mardi Gras 2018, Lowerline offers classic New Orleans cuisine in the heart of Brooklyn. The places where you can delight in freshly shucked oysters on the half shell without pretense, feel happy with a hot roast beef po-boy dripping with gravy, enjoy a steaming bowl of seafood gumbo, and wash it all back with an ice cold beer. Our food is pure Creole soul made fresh daily from scratch.
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Reviews View more
Lowerline in Prospect Heights, a spot with a simple, yet cool vibe. Noticed the kitchen staff were all Latino cooks - a sure sign of a good meal ahead. My... Read more
Had a lovely dinner at Lowerline with a friend. We came on a Friday around 7:30pm and got lucky with snagging the last table. There is very limited seating... Read more
Was in the area after a museum visit and was so excited to find a creole spot! Walked in and it is very quaint and imagine it can get pretty cramped. The... Read more
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