For chef Ford Fry, it all started with JCT. Kitchen & Bar, named after the very tracks in which it neighbors – Birmont JCT. Simply put, JCT is a junction in Atlanta’s Westside Market intended to be a neighborhood place that feels familiar after your first visit. We focus on super local ingredients with a no fuss approach as it was intended to be and you can expect to find amazing cheeses, country hams, and most of all, what the farmers are growing. The city-style upstairs bar serves up small plates, select entrées and craft cocktails.
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Reviews View more
We went to bid JCT a fond farewell last night. Our family and friends have many happy memories of this wonderful place, including hosting our daughter's... Read more
3.5 rounded up from me. A more upscale version of southern food and a Ford Fry restaurant. We started out with a drink recommended by the server. It... Read more
First time here and I really enjoyed it. I was able to be seated right away. I was impressed with the customer service and the team work. Our waitress had... Read more
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