The restaurant has been featured in publications around the world. It received 2 stars from the New York times when it was reviewed by Frank Bruni. The Michelin Guide perennially recommends al di la Trattoria, and Slow Food awarded al di la the Snail of Approval for its commitment to responsible sourcing. Dinner is served inside the bar with proof of vaccination and outside. Drinks available outside and at the bar. Breakfast and Lunch are temporarily suspended. Returning September.
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Reviews View more
From the moment we stepped into this restaurant, the inviting ambiance set the stage for a truly fantastic evening. Our dining experience began with the... Read more
The food was delicious but the service was uncomfortable. My family of 5, went there right when they opened on a Sunday to celebrate a birthday. The... Read more
Amazing and unexpectedly delicious meal! We had a comedy show in the area later so we made a 6:30 dinner reservation ahead of it. To be honest, we probably... Read more
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